Fused/Infused Olive Oils

Our South Australian Jalapeño fused olive oil is both fruity and spicy. It’s made by combining fresh green, early harvest Frantoio olives with a large portion of FRESH Jalapeno peppers! At harvest, double the volume of peppers than is...

Made with fresh whole lemons crushed with early harvest, green olives, this fused oil embodies the heart and soul of lemon. It is very bright, intensely flavorful and our overall favorite! IDEAS: -Combine with a balsamic for salad dressing for veggies...

Spicy and floral with notes of fresh, ground peppercorn and a lingering, tingly Szechuan peppercorn finish. Great for marinades, dressings, aioli, sautéing and over ice cream. Try it in a cream based dish, or in a salad for a nice peppery zing...

Gremolata is a traditional Italian herb condiment consisting of fresh lemon zest, minced garlic, Italian flat leaf parsley and a hint of mint.   COMPLEMENTS: Fish, pasta, pork, veal, bread, potatoes BALSAMIC PAIRINGS:Sicilian Lemon &...

  Savory notes of smoky olive wood are infused with the highest quality, fresh extra virgin olive oil to make our Olive Wood Smoked Olive Oil. Our smoked olive oil is all natural with no artificial ingredients, preservatives or refined carrier...

Made with fresh oregano crushed with early harvest, fresh picked Greek olives, using 100% mechanical cold extraction methods. Fresh, bright and herbaceous – this is by far one of the most difficult flavors to translate into an oil because the...

Our Garlic Olive Oil is made with Certified Ultra Premium Extra Virgin Olive Oil. It’s the garlic lover’s delight! This hearty healthy olive oil is redolent with the pungent flavor of fresh garlic. Its versatility knows no bounds. Use for...

Sweet Persian Limes and Tunisian Chemlali olives are crushed together and cold pressed to create a fusion of flavors that is far superior to infused or blended oils. Perfect for a Mexican or tropical flare. COMPLEMENTS: Seafood, chicken, salad, fruit,...

Take a sensory trip to sunbaked Coastal Reggio Calabria, where spicy Calabrian chilies, sweet basil, pungent purple heirloom garlic, and piquant Pecorino are produced in the rich Mediterranean soil. We artfully bring these iconic flavors of Italy...