Gremolata is a traditional Italian herb condiment consisting of fresh lemon zest, minced garlic, Italian flat leaf parsley and a hint of mint.
COMPLEMENTS: Fish, pasta, pork, veal, bread, potatoes
BALSAMIC PAIRINGS:Sicilian Lemon & Grapefruit White, Maple, Peach, Raspberry, Tangerine, 12 yr & 18 yr
IDEAS: Brush on any fish after baking
Drizzle over wedge potatoes and roast
Toss with pasta, tomatoes, grated cheese and grilled chicken
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MILANESE GREMOLATA OLIVE OIL
Great all around EVOO that I love having in the pantry. Also like to give as a gift.