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HOLIDAY HOURSWednesday 11/22: 10a-6pmThursday 11/23: CLOSEDFriday 11/24: CLOSEDSunday 12/24: 10a-4pMonday 12/25: CLOSEDTuesday, 12/26: CLOSEDSunday, 12/31: 10a-4pMonday, 1/1/2024: CLOSEDTues … read more

5 cups mixed sliced and peeled apples(granny smith, honeycrisp, or any tart apple)3 tablespoons dark balsamic vinegar(we love red apple or traditional)3 tablespoons brown sugar1 teaspoon van … read more

6 cups chopped green leaf lettuce(butter lettuce is fun as well)1 medium apple(any) cored and sliced1/4 cup of sliced red onion1/2 cup of chopped walnuts1/2 cup of any extra virgin olive oil … read more

Try this tasty bruschetta with fresh strawberries and your favorite balsamic! 1 baguette, sliced – approx. 1 to 1/1/2" rounds1 tsp of fresh mild extra virgin olive oil1 package of straw … read more

4 peaches pitted and sliced1 pound of ripe, preferably heirloom tomatoes, quartered1 bunch of fresh basil, cleaned and torn8 oz of fresh mozzarella di bufala1/2 cup of extra virgin olive oil … read more

Ingredients- A few scoops of your favorite ice cream-1 to 2 tablespoons of Extra Virgin Olive Oil(We love a robust intensity Extra Virgin Olive Oil)-1 to 2 tablespoons of Balsamic Vinega … read more

4 bone in pork chops(1/2-3/4 in thick)2 tablespoon of olive oil1/4 cup of balsamic vinegar(we love red apple, strawberry, black cherry, traditional, honey ginger)1/3 cup of Apple Cider Vineg … read more

Did you know that you can substitute butter with the best olive oil in your baking? That's right! We've created this chart to make it easy to follow. 

1 cup of your favorite leafy greens1/2 pound of shrimp1/4 cup of chopped tomatoes1/2 sliced avocado4 tbsp of olive oil3 tbsp of balsamic vinegarsalt and pepper to tasteCut and peel shrimp, t … read more