1 lb. lean ground beef½ cup finely chopped onion¼ cup finely diced green bell pepper.¼ cup finely diced celery1 tablespoon minced garlic1 tablespoon of Baklouti Fused Olive Oil1 – 6oz can of tomato paste2 tablespoons of water2 tablespoons of Traditional Balsamic Vinegar1 tablespoon of Neapolitan Her …

1 Package of Penne Pasta or any short pasta3/4 cup of Cherry Tomatoes5 tbsp Medium Intensity Extra Virgin Olive Oil, or Tuscan Herb, Milanese, Basil, or Garlic 3 tbsp Apple Cider Vinegar or Sherry Vinegar1 Stick of Olympia Provisions Salamisalt and pepper to tasteFresh Parmigiano-optionalBoil p …

Ingredients:2 cups all purpose flour4 tbsp of a mild extra virgin olive oil2 eggs2 tbsp sugar1 1/3 cup milk or buttermilk2 tsp baking powder1/2 tsp baking soda1/2 tsp saltDirections:Mix flour, sugar, baking powder, baking soda, and salt in a large bowlWhisk in the eggs, milk, and evoo until smooth&n …

Simple and easy, just use some yummy bread and good olive oil! Sourdough bread-toasted1 Pear sliced1/2 cup of crumbled Point Reyes Blue Cheese or any cheese of your choice. Burrata is also good here. 4 tsp of local honey (Two Hives is our favorite)1/4 cup chopped walnuts or marco …

This recipe is gluten free, vegetarian, and delicious!Ingredients: 2 lbs. Yukon gold potatoes, thinly sliced 6 large eggs 1 medium yellow onion, thinly sliced 6 tbsp Spanish Picual sea salt to tasteSpanish TortillaDirections:Heat 3 tbsp Picual extra virgin olive oil in a large, heavy bottom skillet …

Ingredients:2 cups of fresh cranberries1 large orange 1 cup of water3 tbsp of sugar2 tbsp of Con' Olio Balsamic Vinegar(any flavor or our Traditional)Instructions:In a saucepan over medium heat, add sugar and water and stir until sugar is dissolved, then add cranberries and orange zest and juic …

Ingredients1 - bone-in skinless smoked ham, shank or butt end portion, 6-8 lbs.1 cup Aged Maple Balsamic, Vanilla Bean Balsamic or our Aged Cinnamon-Pear Balsamic2 tablespoons grainy mustard like our La Favorita from FranceDirectionsPreheat the oven to 325. Line a large roasting pan with foil. Wit …

Ingredients1 1/2 pounds organic Yukon Gold potatoes, unpeeled, washed, cut into 1" pieces2 cups fresh asparagus spears, woody parts trimmed, cut into 1" pieces (spinach works too)1 bunch green onions finely chopped - you could also opt for shallots or onion here instead1 cup Canadian bacon or smoked …

Ingredients2 - 28 oz. cans tomato puree1/2 cup white wine 2 cups chicken or vegetable stock 2 large red bell peppers, roasted, seeded, peeled and chopped, or one jar of roasted red peppers, drained & chopped3 tablespoons ConolioTuscan Herb Olive Oil1 medium yellow onion, finely diced4 large clov …

Ingredients:4 rolls or 1 bagette, sliced/cut2 medium tomatoes, chopped1 head of lettuce or butter lettuce, rinsed and chopped1/3 cup of Conolio Tuscan Herb Olive Oil2 tbsp of Conolio White Wine Vinegar1/2 pound of salami1/2 pound of proscuitto1/2 pound cheese(mozzarella, gouda, provolone, toma)1 cup …