Pasta Gluten Free

In response to changing culinary needs across the globe, pasta pioneer Rustichella d’Abruzzo has created a new, one-of-a-kind pasta made exclusively with organic, gluten-free, GMO-free brown rice...

Certified origin from the L’Albufera nature preserve. Why is Bomba worth the extra cost? Bomba rice is a short-grain variety of rice (Oryza sativa L.), primar

Gluten Free Calamarata Liscia is a tubular pasta shaped into thick rings, popular in southern Italy and typically served with seafood. La Fabbrica della Pasta is the first pasta factory in the world...

Gluten free cannelloni is a large, tube-shaped pasta perfect for stuffing with cheese, vegetables or meat. La Fabbrica della Pasta is the first pasta factory in the world to make a bronze-drawn,...

Casarecce literally translates to "homemade" and is a lightly twisted, scroll-shaped pasta with narrow grooves down the middle, perfect for capturing sauces. Try this gluten free pasta with summery,...

These gluten-free ditaloni work well in creamier soups, salads, baked pasta dishes, and with tomato, meat, and seafood sauces. La Fabbrica della Pasta is the first pasta factory in the world to make...

This gluten-free fettucine pasta is versatile and delicious. La Fabbrica della Pasta is the first pasta factory in the world to make a bronze-drawn, artisanal pasta of Gragnano, that is completely...

Fidanzati translates to "engaged," and gets its romantic name from the entertwined shape of the pasta. This gluten free pasta pairs well with many sauces, from the simplest to the more elaborate,...

These large, gluten-free noodles are perfect for your favorite meat, cheese or veggie lasagna dish. La Fabbrica della Pasta is the first pasta factory in the world to make a bronze-drawn, artisanal...