Extra Virginity: The Sublime & Scanodlous World of Olive Oil For millennia, fresh olive oil has been one of life's necessities-not just as food but also as medicine, a beauty aid, and a vital element of religious ritual. Today's researchers are continuing to confirm the remarkable, life-giving properties of true... MSRP: Was: Now: $16.95 Add to Cart
Franklin Barbecue (A Meat-Smoking Manifesto) A New York Times best selling complete meat- and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue.When Aaron Franklin and his wife, Stacy, opened up a small... MSRP: Was: Now: $29.99 Add to Cart
Franklin Steak In Franklin Steak, Aaron and coauthor Jordan Mackay go deeper into the art and science of cooking steak than anyone has gone before. Want the real story behind grass-fed cattle? Or to talk confidently with your butcher about cuts and marbling?... MSRP: Was: Now: $29.99 Add to Cart
Paella CookBook 30 recipes, from traditional to modern Learn about the best cookware and techniques Includes background and history of paella Dozens of color photos By food writer Jeff Koehler Size - 144 pages - 30 recipes This excellent book shows you the... MSRP: Was: Now: $18.99 Add to Cart
Tapas Cook tasty and simple Spanish dishes with this easy-to-follow tapas cookbook.In taverns from Madrid to Barcelona you'll find Spaniards passing the early evening hours drinking crisp dry sherry and snacking on a variety of snacks—or tapas... MSRP: Was: Now: $8.95 Add to Cart
The Food Lab Ever wondered how to pan-fry a steak with a charred crust and an interior that's perfectly medium-rare from edge to edge when you cut into it? How to make homemade mac 'n' cheese that is as satisfyingly gooey and velvety-smooth as the blue box stuff, but... MSRP: Was: Now: $49.95 Add to Cart
The New Mediterranean Diet Cookbook he eating style proven to reduce the risk of heart attack and stroke.Spanning the Mediterranean from Spain to France, Italy, and Greece, with side trips to Lebanon, Cyprus, and North Africa, this revised and updated edition of Nancy Harmon... MSRP: Was: Now: $35.00 Add to Cart
The Olive Oil & Vinegar Lover's Cookbook Have you recently become enamored with our fresh extra virgin olive oil, infused olive oil, and flavored balsamic vinegars, only to take them home and wonder: what exactly do I do with them?With more than 185 recipes that go way beyond salad dressing,... MSRP: Was: Now: $29.95 Add to Cart
The Pink Ribbon Diet In a study funded by the Susan G. Komen for the Cure® Foundation, Dr. Mary Flynn researched the effects of an olive-oil-and-plant-based diet on overweight women who had previously undergone treatment for invasive breast cancer. Now, she reveals her... MSRP: Was: Now: $16.95 Add to Cart
Weeknight Vegetarian Weeknight Vegetarian shows how to put a delicious, wholesome meatless meal on the table on any schedule. It offers quick, easy, and healthy meatless dinner ideas for any time of the year, with dozens of choices for any occasion. Weeknight... MSRP: Was: Now: $24.95 Add to Cart
