Chocolate & Candy

They slow simmer the finest ingredients to create the smoothest, creamiest, most exquisite tasting gourmet caramel. Each batch is hand-crafted under the watchful eye of a master caramel chef. Béquet® Gourmet Caramel contains no artificial colors, no...

Bequet Confections believes in making things the right way - for them, that means, small batch, handmade caramels crafted the way Robin, owner, has made them for nearly two decades. They start with the finest ingredients - Non-GMO Sugar, Antibiotic-Free...

Producer: Biscottificio Antonio Mattei Region: Tuscany The "oracle" of all Biscotti. The real thing. As the name implies: twice baked. (Bis: twice, Cotti: cooked or baked) Antonio Mattei's classic biscotti are considered throughout Tuscany and Italy...

Producer: Biscottificio Antonio Mattei Region: Tuscany Biscottificio Antonio Mattei has been producing the archetypal Biscotti di Prato since 1858, and the Pandolfini family has not altered their production methods or relaxed their rigorous standards...

Spiced with a homemade masala chai mixture, perfectly balancing the dark chocolate.   Ingredients: Dark chocolate (cacao, organic cane sugar, organic cocoa butter), whole milk solids, black tea, spices   Weight: 2.6 ounces(74...

Delicate saffron flavor perfectly combined with milk chocolate.   Ingredients: Milk chocolate (cacao, organic cane sugar, organic cocoa butter, whole milk solids), saffron   Weight: 2.6 ounces(74 grams)   Gluten-Free   Allergens: Contains milk. Prepared...

One of Madhu's original offerings, this 70% Dark chocolate bar is deliciously simple. They use Tumaco, Colombia cacao and grind it along with organic sugar for a whopping 72 hours! And that’s it, just two ingredients for a smooth, fudgy, deep flavored...

Producer: Il Colle Del Gusto Region: Lazio Move over, Nutella. Extra virgin olive oil enhances this silken hazelnut chocolate cream, lending incredible smoothness and luster while allowing rich chocolate flavor and roasted nut aroma to shine through...

Producer: Suprem Nougat G. Savin Region: France The Provençal Power BarThis delicious, wholesome confection envelopes almonds (and a dash of pistachios) in soft, creamy nougat made with egg whites and lavender honey (without this rare lavender honey,...