Lusciously smooth with a delicate balance of sweetness and fresh coconut flavor, this balsamic is a standout in tropical-inspired cuisine. Back for a limited time!
FLAVOR: Rich, creamy, fresh coconut
COMPLEMENTS: Salad, fruit, soup, vegetables, seafood, chicken, pork, drinks
OIL PAIRINGS: Garlic, Harissa, Persian Lime, Herbes de Provence, Roasted Sesame Oil, Lemon, Tuscan Herb, Arbequina, Picual
IDEAS:
Drizzle over pineapple, mango, kiwi and mint for a bright tangy finish.
Whisk with Lime olive oil, honey, a pinch of sea salt and cook shrimp!
Combine with our Roasted Sesame oil and a splash of soy sauce for a crunchy slaw dressing.
Sear scallops in our Garlic Olive Oil, deglaze with the Coconut balsamic.
Use as a finishing touch on veggie fried rice with sesame oil.
Add a splash to pulled pork for a tangy-sweet twist!
Add a drizzle to tropical cocktails like pina coladas or mojitos for depth.
All Con' Olio Balsamic Vinegars are Non-GMO and free from any added sugars, thickeners and artificial flavors.
Producer: Acetum
Region: Modena
2 Reviews Hide Reviews Show Reviews
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Coconut vinegar
This coconut vinegar is the best! Goes great on almost ev! Love it, hope you don’t discontinue it!
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Coconut vinegar
Love this stuff! I make fruit and greens smoothies in the morning, and now add a couple of teasoons of this coconut balsamic vinegar to the mix! It gives it a delicious coconut flavor while adding a little acid to the smoothie. It is also yummy drizzled over vanilla ice cream or radpberry sherbet!
