Pasta

This lemony egg fettuccine is perfect for fish. Serve with a seafood ragù, shrimp, clams or lobster, or twirl it into fish soups or stews. Wonderful served with melted butter, lemon zest, and crab meat.  Delicious with seafood of all kinds. Use...

Producer: Rustichella d'Abruzzo Region: Abruzzo Made with black olives. These smaller jars of sauce from Rustichella d'Abruzzo contain the perfect amount of sauce needed to dress a package of 500 gr (1.1 lb) Rustichella d'Abruzzo pasta as the Italians...

This supple egg fettuccine is infused with golden Italian saffron for a delicate aroma and flavor.  Rustichella d'Abruzzo's saffron pasta has also been included in Food & Wine Magazine Editors' Top 10, with the editors raving, "It is so good with...