Oil & Vinegar

ROBUST INTENSITY-*Crush Date: Nov 2025 Experience the unmatched quality of Manzanillo Extra Virgin Olive Oil from Spain, characterized by its robust intensity and rich flavor profile. Perfect for both culinary enthusiasts and health-conscious consumers,...

  ROBUST INTENSITY-*Crush Date: NOV 2025  This extraordinarily intense Chetoui registers the highest polyphenol count of the 2025 season. It showcases a remarkably aromatic nose with bitter notes of dandelion greens and sweet berry on the...

Our Olive Wood Smoked Olive Oil is a fusion of savory smoky notes from olive wood and the finest quality fresh extra virgin olive oil. This all-natural smoked olive oil contains no artificial ingredients, preservatives, or refined carrier oils. The...

With an acidity of 6%, our Organic Red Wine Vinegar is blended from the finest Italian red wines, Lambrusco and Trebbiano, both of which are made from the highest quality grape varieties grown in Italy. It’s then aged slowly for more than ten...

Craving a tropical drink with a California twist? Mix it using our take on the classic POG (Pineapple-Orange-Guava). We swapped in blood oranges and used only ripe, fresh fruits from California farms to give this shrub a local flavor. Try it in a...

Discover the exquisite flavor fusion of our Persian Lime Olive Oil, where sweet Persian limes meet the rich taste of Tunisian Chemlali olives, all expertly cold pressed for a vibrant addition to your culinary repertoire. This unique olive oil delivers a...

Sweet-tart with lovely vanilla notes from real vanilla beans, this shrub blends our apple cider vinegar with fresh, hand-picked plums and a dash of sugar. We've planted plum trees here on the farm too, though they won't bear fruit for a few years yet...

MEDIUM INTENSITY- *Crush Date: NOV 2025 Discover the exquisite flavor of our NEW Portuguese Arbosana Koroneiki Extra Virgin Olive Oil-Medium, crafted for connoisseurs who appreciate quality and tradition. This unique blend offers a harmonious balance...

Austrians enjoy their pumpkin seed oil like Italians enjoy olive oil – it makes a versatile condiment oil for us on soups, fish, vegetables and even hot cereal. Pumpkin Seed Oil is finally making its way onto the American pantry shelf. Our roasted...