Lemon Olive Oil-Whole Fruit Fused

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$24.99
Weight:
1.40 LBS
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Ingredients:
Extra Virgin Olive Oil, Whole Green Eureka Lemons
  • GLUTEN FREE

  • Non-gmo

  • Kosher

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Our Fused, early harvest, Chilean green lemon (Eureka Lemon) was made by crushing green Arbequina olives alongside estate grown green Eureka Lemons in April! The result is an incredibly complex, pungent fusion. By harvesting unripe lemons and olives grown side by side, we achieved maximum green lemon aroma in this powerfully fragrant and floral oil. Super concentrated, a little bit goes a long way! We firmly believe that such precision makes this production entirely unique from anything else out there. Just a heads-up, this is not Meyer Lemon. Our producer has stopped making Meyer Lemon olive oil due to availability issues.

This fused oil is produced twice a year, in line with the harvests of the Northern and Southern Hemispheres. The flavor may differ based on the time of purchase, as various varietals are utilized for each harvest period.

IDEAS: 
-Combine with balsamic or any vinegar for a salad dressing that makes veggies and fruit do a happy dance
-Saute, bake, or grill, shrimp, scallops, chicken to make them sing with flavor
-Saute dry rice until it shiny, then add a drizzle
-Replace other oils in cookies, cakes, and brownies for a tasty twist
-Drizzle over fresh pasta for a dish that’ll your taste buds do the cha-cha

BALSAMIC PAIRINGS: Strawberry, Fig, Traditional, Raspberry, Neapolitan, Grapefruit, Pomegranate, Blueberry, Black Cherry, Red Apple, Kiwi, Peach

COMPLEMENTS: Salad, Veggies, Baking, Fish, Pasta

Origin: Chile

Crush Date: April 2025

Producer: Alonso Olive Oil

Ingredients:  Extra Virgin Olive Oil, Eureka Lemons

BASE EVOO: Mild single varietal-changes each crush(produced fresh every 6 months)

CRUSH DATES: Fall(Northern) & Spring(Southern)

All Con' Olio sourced extra virgin olive oils and balsamic vinegars are tested by Modern Olives for organoleptic and chemical analysis.
 

 

 

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