This creamy extra virgin olive oil is naturally infused with the rich flavor of butter. It is vegetarian & dairy free and made from natural plant extracts.
COMPLEMENTS: Vegetables, meats, eggs, popcorn, baking, breads & pasta
BALSAMIC PAIRINGS: Maple, Vanilla Bean, Traditional, Cinnamon Pear
IDEAS:
Use this golden, olive oil as a butter substitute in baking or anywhere you might use melted butter including: over hot popcorn, with seafood, crab or shrimp, to dip bread in, over pasta, mashed potatoes, rice, or in baking.
Drizzle on fresh corn and wrap in foil, then grill
Made from premium, ultra fresh, extra virgin olive oil from our collection blended in small, artisan batches with 100% natural flavor. No artificial ingredients.
All Con' Olio Oils are Kosher Certified
Vegan, Dairy Free, Gluten Free
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Nutritional Facts Serving Size: 1 Tbsp (15mL) Servings/container: 25 |
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Amount Per Serving |
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Calories 120 Fat Cal 120 |
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% Daily Value* |
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Total Fat 14g 22% |
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Saturated Fat 2g 10% |
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Polyunsaturated Fat 1g |
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Monounsaturated Fat 10g |
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Trans Fat 0g |
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Sodium 0mg 0% |
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Total Carb 0g 0% |
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Protein 0g |
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Not a significant source of cholesterol, dietary fiber, sugars, vitamin A, vitamin C, calcium and iron |
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* Percent Daily Value are based on a 2000 calorie diet |
1 Review Hide Reviews Show Reviews
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Butter Olive Oil
Sent all of the larger bottles to a friend in Australia who requested it. He is elated that it is on its way.
