Garlic Olive Oil

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$22.99
Weight:
1.40 LBS
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Ingredients:
Extra Virgin Olive Oil, Essential Oil of Garlic
  • GLUTEN FREE

  • Non-gmo

  • Organic

  • Kosher

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Our Garlic Olive Oil is made with Certified Ultra Premium Extra Virgin Olive Oil. It’s the garlic lover’s delight! This hearty healthy olive oil is redolent with the pungent flavor of fresh garlic. Its versatility knows no bounds. Use for sautéing, roasting, grilling, drizzling on salads, vegetables, in marinades, poultry, sea food, pork, dressings, marinades, and baked foods.

COMPLEMENTS: Salad, meat, seafood, pasta, bread, potatoes, vegetables

VINEGAR PAIRINGS: Blackberry Ginger, Black Cherry, Cinnamon Pear, Coconut, Espresso Bean, Lemongrass Mint, Mango, Peach, Red Apple, Serrano Honey, Sicilian Lemon, Traditional, 

IDEAS:

-Combine with Traditional Balsamic Vinegar to drizzle on leafy green salads

-Combine with Peach or Pineapple for poultry and pork marinade

-Combine with equal parts of Espresso Balsamic and Harissa EVOO for a flank steak or chicken marinade

-Use alone or with any balsamic for roasting vegetables or bread dipping

-Drizzle over pasta, baked potatoes, rice or mashed potatoes

-Ultimate Bread Dipping Olive Oil! 

 
All Con' Olio sourced extra virgin olive oils and balsamic vinegars are tested by Modern Olives for organoleptic and chemical analysis.

20 Reviews Hide Reviews Show Reviews

  • 5
    Flavor saver!

    Posted by Camilla on 16th Sep 2024

    After years of avoiding FODMAP foods (onion and garlic in particular) due to GI pain, I’ve been able to add garlic flavor to my cooking again b/c this high quality oil is garlic-infused - since the actual fiber of the garlic is removed I can happily be pain free and yet our meals are full of flavor! So grateful.

  • 5
    My favorite

    Posted by Colleen on 7th Jun 2024

    This is my “ go-to” for a hint of added flavor . Great for sautéing boneless chicken thighs.

  • 5
    Delicious!

    Posted by T on 18th Feb 2023

    So delicious!

  • 5
    Delicious

    Posted by Erica Cochran on 7th Sep 2022

    I used to be so against cooking with olive oil because the way it tasted changed my recipes too much. I happened to make some pesto at my best friend's house while visiting and used this and I was sooo pleasantly surprised. It's absolutely amazing! There's no turning back to store-bought oil again! A++ on flavor guys! Thanks so much!

  • 5
    garlic olive oil

    Posted by COLLEEN SIBILA on 22nd May 2022

    I love to use this oil, along with traditional balsamic vinegar to roast brussels sprouts, and also to make a homemade Italian salad dressing. it is superb

  • 5
    Organic Garlic Olive Oil

    Posted by Jen Bussinger on 13th Jan 2022

    We LOVE this oil, it has become a staple in our kitchen.

  • 5
    organic garlic olive oil

    Posted by Cathee Pudnos on 25th Apr 2021

    I have been using this for the past few years. I have not found any others that match the quality and taste of this olive oil.

  • 5
    Amazing

    Posted by ANGELA K PIRES on 1st Feb 2021

    This is my favorite olive oil. It's a great quality olive oil and the garlic is present but subtle at the same time.

  • 4
    Garlic oil

    Posted by Colleen on 13th Dec 2020

    I like this for roasting vegables and making salad dressing

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