This amazing olive oil is crafted by blending fresh basil with our early harvest mild olive oil, capturing the true essence of basil.
COMPLEMENTS: meats, salads, breads, pastas, vegetables, pestoVINEGAR PAIRINGS: Wildberry, Chocolate, Grapefruit, Lavender, Peach, Raspberry Strawberry, Sicilian Lemon Aged Traditional
IDEAS:
- Give your fish a spa day baking or grilling by brushing it with this oil.
- Turn diced fresh tomatoes into a bruschetta masterpiece with a drizzle of this olive oil, then finish with our Aged Dark Traditional vinegar.
- Create a salad dressing that's the talk of the town by mixing this oil with Strawberry, Raspberry, or Lavender aged balsamic vinegar.
- Elevate your grilled Caprese salad sandwich by applying this oil to the bread.
- OMG, it's like a party with pesto!
BASE EVOO: Mild single varietal-changes each crush(produced fresh every 6 months)
CRUSH DATES: OCT & MAY
Our Favorite Recipes:
2 Reviews Hide Reviews Show Reviews
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The best
it is the best. no more words are needed.
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Basil olive oil
subtle basil flavor. Could be a bit stronger but overall a solid four stars.
