Salts, Spices & Herbs

Ingredients: Sea salt, Ghost Chili. Be daring and try this Ghost salt that comes with a blazing heat! For some flaming flavor, sprinkle over chicken wings, chili, or your fajitas, but beware – this salt bites back! Contains a lot of heat so use sparingly.

Ingredients: Sea Salt, Chili, Onion, Black Pepper, Celery Seed, Garlic, Cumin.

Producer: IASA Region: Campania The sweet and smoky flavor of peperoncino(spicy pepper) from Salerno has a surprising fire felt all over the mouth. The brilliant crimson, fresh peppers are mashed to a coarse paste, mixed with...

Just the right blend of Italian herbs and spices for pasta, pizza, lasagna, garlic bread or anything you're cooking up. Ingredients: Savory, Basil, Marjoram, Thyme, Sage, Tarragon, Rosemary

Our unique dry rub is a customer favorite for lamb, potatoes and beef. Rub the seasoning directly on the lamb before grilling or roasting: The spices blend into the meat as it cooks. You can also use it in home-made sausages or to flavor extra virgin...

This all-purpose condiment will complement almost any type of meat or poultry, and add zest to most soups, sauces and stews. Use it anywhere you'd add salt and pepper, and enjoy the lift of lemon flavor. Ingredients: Black Pepper, Lemon Peel, Sea Salt,...

Ingredients: Garlic, Sea Salt, Sun Dried Tomatoes, Rosemary, Fennel Seed, Lemon Peel, Black Pepper, Chili, Citric Acid. We created this versatile blend as a tribute to the beautiful Napa Valley, where our shop is located. With black pepper, chili,...

Nutmeg has a very warm, highly aromatic – sweetish taste. It is very similar to mace in aroma and taste. Nutmeg is widely used in honey cakes, rich fruit cake, fruit desserts, and fruit punch. It goes well in stews and meat pies, and in most egg...

Pepper has remained as the King of Spices over the ages, and has become an integral flavoring in most cuisines around the world. The taste is hot and biting with a clean, penetrating aftertaste. It has the ability to work so well in many dishes from...