Our olive oil/balsamic expert will guide you through a tasting of some of the world’s freshest extra virgin olive oils & aged balsamic vinegars complete with pairings of artisanal bread, fruit, veggies, crackers and more! Separate truths from myths as you discover the history, mythology, production process and health benefits of olive oil & balsamic vinegars while learning how to taste and examine them like a professional sensory panel taster. Experience the full spectrum of olive oils from countries around the world with flavors spanning from intense and robust to mild and buttery. Discover whole new ways to enjoy these kitchen staple with friends, loved ones or as a lone pioneer!
TUNE IN: The day of the class an email with the link to the zoom class will be sent. Plan to join a few minutes prior to class time. Customers may also provide their own link to use.
Location: Virtual: The class will run about 45 minutes. Feel free to join the class with or without camera on, sit back and enjoy the tasting experience! We can also accommodate the class run time based on your event. We are completely flexible.
Rate: $100 Per Plate (serves 1)
+ 2 Day Shipping included within the contiguous US
Class Minimum: 12 Guests(kits)
Tasting Kit will include the following:
Everything comes wrapped/sealed separately and labeled
Setup Instructions with picture of plate
4 tasting cups of extra virgin olive oil-mild, medium, robust, rancid-approximately 3 oz
3 tasting cups of balsamic vinegar-traditional, 50 year traditional & white balsamic-approximately 2 oz
Fresh sourdough bread made local
Customized Tasting Menu
We ship all kits via Fedex 2-Day and can only ship in the contiguous US at this time.
Interested? Send our events team an email at firstname.lastname@example.org
WHAT FOLKS ARE SAYING:
Jennifer G. Tabatha was AMAZING! Not only were the products top quality but it was super educational and engaging for the whole team!
Elvis A. Great job with flow, education, hands on.
Diane E. This was a fun and engaging way to interact with our far-flung team. The oils and balsamics were delicious and we learned a lot about them. I never knew balsamic can only be produced in the Modena region of Italy and aged a minimum of 12 years!
Autumn R. I love the host's passion for what she does, she taught us all a lot and we had a good time. great experience and glad i chose this one to attend.
Chris L. A very nice work event. I had fun trying the different types of olive oil & balsamic vinegar. My favorite was the Traditional Balsamic Vinegar. Thank you for the experience.
Julie P. LOVED this class. Loved the Peach Balsamic and both the Picual and Hojiblanca Olive Oil. The snacks were great with them too!!
5 Reviews Hide Reviews Show Reviews
Our company recently hosted a virtual oil and vinegar tasting event with the owner of Con' Olio Oils and Vinegars, and it was an outstanding experience. The selection and quality of oils and vinegars presented were top-notch, offering a diverse range of flavors that were both unique and delightful. Adding Gruyere cheese, goat cheese, and strawberries to the tasting plate enhanced the experience, creating a perfect blend of tastes. Highly recommend for an engaging and flavorful experience.
This was a fun and engaging way to interact with our far-flung team. The oils and balsamics were delicious and we learned a lot about them. I never knew balsamic can only be produced in the Modena region of Italy and aged a minimum of 12 years!
i love the host's passion for what she does, she taught us all a lot and we had a good time. great experience and glad i chose this one to attend
Great presentation and so many great tasting options! all the food was so yummy and fresh!!! and we learned so much!! Thank you for sharing all the protips!!
Tabatha was AMAZING! Not only were the products top quality but it was super educational and engaging for the whole team!