Oil & Vinegar

Our vibrant, zesty, ruby red Lambrusco wine vinegar is a culinary superstar! It has rich, citrusy notes and a cheeky grapefruit aroma that dances into your nostrils with a clean, sassy finish on your palate. Its complexity means it can star in various...

Our Fused, early harvest, Chilean green lemon (Eureka Lemon) was made by crushing green Arbequina olives alongside estate grown green Eureka Lemons in April! The result is an incredibly complex, pungent fusion. By harvesting unripe lemons and olives...

Our Thai Lemon Grass-Mint White Balsamic is tart, crisp, clean and absolutely delicious.  The natural flavors of Thai lemon grass and mint cooperate beautifully and make a dazzling base for marinades, dressings.   FLAVOR: Tart &...

After many years of searching, we are happy to announce that we have located an amazing apple cider vinegar to carry in our shops from Little Apple Granola  located in Sebastopol, CA! There is nothing fast about how they make their apple cider vinegar on...

Spicy and floral, with a kick of freshly ground peppercorn and a mischievous, tingly Szechuan peppercorn finale. Perfect for marinades, dressings, aioli, sautéing, or even a rebellious drizzle over ice cream. Add a peppery zing to creamy dishes or...

Gremolata is a traditional Italian condiment made with fresh lemon zest, minced garlic, Italian flat-leaf parsley, and a hint of mint. It's like a zesty party in your mouth!   COMPLEMENTS: This versatile condiment is an excellent match for fish,...

Our Denissimo balsamic vinegar is a true culinary masterpiece, crafted from the luscious must of Trebbiano grapes. This unique creation undergoes a natural caramelization process, where the grapes are lovingly cooked down to achieve a rich, concentrated...

Our Neapolitan Herb Dark Balsamic is zesty and versatile, with just the right amount of acidity to excel in a variety of culinary applications, particularly where a savory note is desired. It is crafted from traditional herbs commonly used in Neapolitan...

ROBUST INTENSITY Crush Date-APRIL 2025 This intense early harvest Barnea displays aromatic notes of granny smith apple peel, savory herb and unripe banana with a lovely lingering pepper. The Barnea olive originated in Israel in the 1970s, therefore a...