Ultra Premium Estate Reserve Extra Virgin Olive Oil - Medium Intensity - Peru

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1.50 LBS
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Medium Intensity

Crush Date: April 2022

Our Peruvian Reserve is a single estate crush made from unique varieties like Picudo and Picholine along with Barnea, Arbequina, Coratina and Picual. It has a creamy mouth feel and displays sweet and herby aromas with notes of banana and tomato leaf!



Biophenols:418.8ppm      FFA: 0.22


Oleic Acid:67.7         Peroxide:4.6


DAGs:93.0        PPP:1.3


Squalene:4858.8                  A-Tocopherols:260.3




Organoleptic Taste Panel Assessment


Fruitiness 4.3  Bitterness  3.6   Pungency 3.9


            *As measured at the time of crush.

Country of Origin: Peru      


Nutritional Facts

Serving Size: 1 Tbsp (15mL)

Servings/container:  25

Amount Per Serving

Calories 120           Fat Cal 120

%  Daily Value*

Total Fat  14g                   22%

  Saturated Fat  2g            10%

  Polyunsaturated Fat 1g

  Monounsaturated Fat 10g

  Trans Fat 0g

Sodium  0mg                      0%

Total Carb 0g                     0%

Protein 0g

Not a significant source of cholesterol, dietary fiber, sugars, vitamin A, vitamin C, calcium and iron

* Percent Daily Value are based on a 2000 calorie diet




Extra Virgin Olive Oil