Our finest grade of aged balsamic vinegar from Modena, Italy is produced in the Traditional Style. It is aged using the Solera System for up to 18 years in chestnut, oak, mulberry and ash barrels.
With 4% acidity, it exceeds Four Leaf Quality with an astonishingly high natural density of 1.28+. This spectacular density comes naturally without thickeners or added sugar, from a lengthy aging process and cooking in copper kettles. This balsamic vinegar is exceedingly rich, complex and dense and pairs beautifully with any olive oil in our collection. Use for vinaigrettes, glazes, marinades, bread dipping, drizzling over fruit, vegetables or to marinate meat and poultry.
Our natural balsamic is caramel color-free, free of added sugar or thickeners and aged in the wood barrels of the traditional Solera Method in Modena, Italy.
FLAVOR: Classically sweet & woody taste
COMPLEMENTS: Salads, soups, fruits, beef, chicken, pork, bread
OIL PAIRINGS: Any EVOO pairs well with this traditional balsamic
IDEAS:
Drizzle over steamed or roasted vegetables
Drizzle on bruschetta or Caprese salad
Drizzle over fruit or ice cream
Combine with any EVOO for bread dipping
Producer: Acetum
Region: Modena, Italy
Nutritional Facts:
Serving Size: 1 Tbsp (15mL)
Servings/container: 25
Calories 40 Fat Cal 0
Total Fat 0g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g
Sodium 5mg 0%
Total Carbs 10 g 4%
Dietary Fiber 0g 0%
Sugars 9 g
Protein 0g 0%
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%
* Percent Daily Value are based on a 2000 calorie diet
12 Reviews Hide Reviews Show Reviews
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Like no other
This is the best balsamic I’ve ever tasted. No grocery store carries anything close to it. That’s because this is the real deal. I highly recommend.
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TRADITIONAL 18-YEAR DARK BALSAMIC VINEGAR
We have tried Dark Balsamic from many different offers. This is without a doubt the best we have ever had! I would rate it a 10
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Dark balsamic vinegar
In the past 30 years I have purchased balsamic vinegar at many different places locally and online. This one is by far the best ever.
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Tuscan herb olive oil
This is the BEST. I use it for making my own salad dressing, bread dipping, and sautéing.. It is light and very flavorfull.
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Dark Balsamic Vinegar
This dark balsamic vinegar is a staple in my kitchen . I keep a bottle in reserve so I don’t run out.
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Exquisite Balsamic Vinegar!
I bought a bottle of this Traditional Dark Balsamic Vinegar, on faith! The shop and I discussed it over the phone, and after hearing all the praise for this particular Balsamic Vinegar, I went for it. Well, 5 starts aren’t enough! It is everything you could possibly want in a Balsamic. The flavor is divine, the texture, perfect, and yes, delicious enough to put on ice cream! I won’t be without it now. Why buy anything else?
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Best ever balsamic vinegar!
This is by far the BEST balsamic vinegar I have ever tasted. Hands down. As long as I can order it online I will. I hope to never have to buy grocery store balsamic vinegar ever again!
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Excellent
Love this!! Wonderful flavor.
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BALSAMIC!!!!!
You won’t buy grocery store balsamic again after enjoying this. The complexity of flavors and the texture is beyond compare.
