Our Garlic Olive Oil is made with Certified Ultra Premium Extra Virgin Olive Oil. It’s the garlic lover’s delight! This hearty healthy olive oil is redolent with the pungent flavor of fresh garlic. Its versatility knows no bounds. Use for sautéing, roasting, grilling, drizzling on salads, vegetables, in marinades, poultry, sea food, pork, dressings, marinades, and baked foods.
COMPLEMENTS: Salad, meat, seafood, pasta, bread, potatoes, vegetables
VINEGAR PAIRINGS: Blackberry Ginger, Black Cherry, Cinnamon Pear, Coconut, Espresso Bean, Lemongrass Mint, Mango, Peach, Red Apple, Serrano Honey, Sicilian Lemon, Traditional,
-Combine with Traditional to drizzle on salads
-Combine with Peach or Pineapple for a chicken and pork marinade
-Combine with equal parts of Espresso Balsamic and Harissa EVOO for a flank steak or chicken marinade
-Use alone or with any balsamic for roasting vegetables or bread dipping
-Drizzle over pasta, baked potatoes, rice or mashed potatoes
All Con' Olio oils are Gluten Free, Non GMO, Kosher, Organic
- Extra Virgin Olive Oil, Essential Oil of Garlic
I love it! Just bought the bottle and it's pretty much half gone. Buying a much bigger bottle soon.
I have been using this oil for years for cooking. I can't live without. It is great and very versatile.
I adore this oil. After having moved from Austin and the local olive oil shop closing, I find myself coming back to Con'Olio online instead of driving an hour to try something new. I so miss Con'Olio.
Adds subtle, delicious garlic flavor to our grilling and sauteing. This is a staple in our EVOO family!
The difference in buying grocery store oil and this shouldn't have surprised me as much as it did. Remarkable!