Fall Favorites

Our vibrant, zesty, ruby red Lambrusco wine vinegar is a culinary superstar! It has rich, citrusy notes and a cheeky grapefruit aroma that dances into your nostrils with a clean, sassy finish on your palate. Its complexity means it can star in various...

After many years of searching, we are happy to announce that we have located an amazing apple cider vinegar to carry in our shops from Little Apple Granola  located in Sebastopol, CA! There is nothing fast about how they make their apple cider vinegar on...

Producer: Principato di Lucedio Region: Piemonte Considered the King of Italian rice, Carnaroli kernels are the longest and thickest of the superfino rice. This long oval grain contains the highest concentration of starch...

From heirloom Italian seed, this thin-skinned cannellini is named after Italian cooking hero, Marcella Hazan, who encouraged our growing it. A delicate tribute to a mighty force of nature.  Suggestions: Pot beans, soup, pasta e fagioli, casserole,...

A classic, versatile, essential black turtle bean. It holds its shape through lots of cooking yet retains its famous creamy interior. The bean broth can be used as a base for all kinds of soup.  Suggestions: Salads, chili, refried beans, dips, soups, pot...

Gremolata is a traditional Italian condiment made with fresh lemon zest, minced garlic, Italian flat-leaf parsley, and a hint of mint. It's like a zesty party in your mouth!   COMPLEMENTS: This versatile condiment is an excellent match for fish,...

Our Neapolitan Herb Dark Balsamic is zesty and versatile, with just the right amount of acidity to excel in a variety of culinary applications, particularly where a savory note is desired. It is crafted from traditional herbs commonly used in Neapolitan...

Robust Intensity-Crush Date: March 2025 Our Peruvian Reserve is a Koroneiki dominant single estate crush resulting from fruit picked simultaneously and crushed together. This masterful cuvee contains Koroneiki, Picual and Picholine with pronounced notes...

With an acidity of 6%, our Organic Red Wine Vinegar is blended from the finest Italian red wines, Lambrusco and Trebbiano, both of which are made from the highest quality grape varieties grown in Italy. It’s then aged slowly for more than ten...