Chocolate & Candy

Carefully selected, aromatic 36% milk chocolate meets toasted Italian nuts in these handcrafted, artisanal chocolate bars by renowned chocolatier Giraudi. The rich flavor of cocoa is married with famed Tonda Gentile Trilobata Hazelnuts from Piedmont that...

70% Dark Chocolate with Himalayan Pink Salt – crafted with Kokoa Kamili cacao from Tanzania. Vibrant flavor with notes of salted dried orange peels and berries. Cacao Bean Origin：Kokoa Kamili - Tanzania Tasting Notes: Salted dried orange peels and...

Award-Winning Hojicha White Chocolate Bar – crafted with roasted tea from Kyoto. Recognized with 5 international chocolate awards, including World Silver and Asia-Pacific Gold, with flavor notes reminiscent of classic Japanese snacks. Tasting notes: A...

Cacao Bean Origin：Kokoa Kamili - Tanzania Tasting notes:A bright citrus and neroli flavor, with slight pine aroma. Treat yourself to a truly unique experience with our yuzu dark milk chocolate! Made with yuzu harvested at Miyazaki Prefecture in Japan and...

Cocoa Butter Origin：Peru Tasting notes: Classic matcha, a hint of seaweed, and toasted rice Matcha lovers, we understand your cravings. This bar combines Ceremonial matcha powder from Uji, Japan with organic Peruvian cocoa butter, offering the distinct...

Producer: Il Colle Del Gusto Region: Lazio Move over, Nutella. Extra virgin olive oil enhances this silken hazelnut chocolate cream, lending incredible smoothness and luster while allowing rich chocolate flavor and roasted nut aroma to shine through...

Created in support of Icelandic LGBTQ+ culture, this unicorn clad milk chocolate is a festive treat liberally studded with crunchy caramel chips. Not as sweet as one would expect, but a magical sweet treat for all tasters. Details • Made in: Iceland •...