Producer: Rustichella d'Abruzzo Region: Abruzzo Packaging: Bags Shape: Long Pasta Celebrate the unique flavors of the sea with Tonnarelli al Nero di Seppia (Tonnarelli with Squid Ink). To make this pasta, fresh black squid ink is mixed with the durum...

Producer: Rustichella d'Abruzzo Region: Abruzzo Packaging: Boxes Shape: Small Pasta Plump, with a tender pillowy texture, Rustichella d’Abruzzo Potato Gnocchi have the delicate flavor of fresh potatoes. In Italy, gnocchi are often served as a first...

Terra Cotta Olive Serving dish with three compartments, including one for pits and one for toothpicks.Size: 6 inches acrossOrigin: Girona, Spain

This all-purpose condiment will complement almost any type of meat or poultry, and add zest to most soups, sauces and stews. Use it anywhere you'd add salt and pepper, and enjoy the lift of lemon flavor. Ingredients: Black Pepper, Lemon Peel, Sea Salt,...

Join our olive oil and balsamic expert for a tasting of the world’s freshest extra virgin olive oils and barrel-aged balsamic vinegars, paired with artisanal bread, fruits, veggies, crackers, and more! Uncover the truth behind common myths as you...

A perfect balance of sweet, tart and a little tingle of spice! They combine fresh organic strawberries with fresh organic pink peppercorn leaves and fruit with their award-winning apple cider vinegar. The result is summer in a bottle! Don’t let the...

Made from dehydrated and ground garlic bulbs. Garlic is an important ingredient in the cuisine of most nations. A very small amount can elevate meat, fish, and vegetables dishes and be almost undetectable. Garlic is quite the ubiquitous spice in the...

Smoked sea salt adds wood-fired flavor to everything it touches. This salt is naturally smoked over applewood   Ingredients: Natural Applewood Smoked Sea Salt.

Just the right blend of Italian herbs and spices for pasta, pizza, lasagna, garlic bread or anything you're cooking up. Ingredients: Savory, Basil, Marjoram, Thyme, Sage, Tarragon, Rosemary