Delicate saffron flavor perfectly combined with milk chocolate.   Ingredients: Milk chocolate (cacao, organic cane sugar, organic cocoa butter, whole milk solids), saffron   Weight: 2.6 ounces(74 grams)   Gluten-Free   Allergens: Contains milk. Prepared...

West Coast–grown from classic French Tarbais seed stock. The most famous bean for a traditional cassoulet but versatile enough to become an everyday favorite. Suggestions: Cassoulet, salads, pot beans, casseroles, soups, pasta e fagioli, baked beans,...

Our Valentine's Day Chocolate and Wine Card is letterpress printed on a vintage printing press. Available as a single card, or a boxed set of 15. Paper: Bright White, Tree-Free 100% Cotton Paper Ink: Black and Red Envelope: Kraft Size: 4.25" x 5...

Our "Happy Valentine's Day" Heart  Paper Clip Card is letterpress printed on a vintage printing press. Card includes a heavy duty gold gold Heart shaped paper clip. Paper: Bright White, Tree-Free 100% Cotton Paper Ink:  Red Ink Envelope: Silver Size: 4...

Our "Best Valentine Ever" Card is letterpress printed on a vintage printing press. Card includes a heavy duty gold wine glass paper clip. Paper: Bright White, Tree-Free 100% Cotton Paper Ink: Red Envelope: Red Size: 5.5" x 4.25" Folded card, blank...

Enjoy more freedom in the kitchen; let Nicolina cook for you. A great pasta deserves a great sauce. Rustichella d'Abruzzo answers the call with a selection of exquisite artisanal tomato sauces made with top-quality ingredients, created by the matriarch...

A gorgeous gift set for the perfect party! Just add some fresh cheese and wine for the ultimate dipping experience!   Includes: 200ml Bottle of Olive Oil 200ml of Bottle of Balsamic Vinegar Italian inspired Ceramic Dipping Dish 2 Weighted...

After sampling dozens upon dozens of truffle salt samples, we found this truffle salt to far superior than anything else available in the marketplace.  It is simply amazing!  It's depth of flavor is nothing short of stunning.We highly recommend using...

30 recipes, from traditional to modern Learn about the best cookware and techniques Includes background and history of paella Dozens of color photos By food writer Jeff Koehler Size - 144 pages - 30 recipes This excellent book shows you the best...