Stunning Aeolian Island sunshine and sea breeze aromas abound in this jar. Precious Salina capers are preserved in extra virgin olive oil, salt, and wine vinegar, along with aromatic oregano and bay leaves.
Spoon straight out of the jar over grilled fish, roast chicken and sliced pork loin. Wonderful as a sauce to any seafood pasta dish, as well as the perfect condiment to pasta and rice salads.
capers, extra virgin olive oil, salt, wine vinegar, oregano, bay leaves
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Our Olive Wood Smoked Olive Oil is a fusion of savory smoky notes from olive wood and the finest quality fresh extra virgin olive oil. This all-natural smoked olive oil contains no artificial...
Elevate your culinary creations with our Chipotle Olive Oil, a Certified Ultra Premium Extra Virgin Olive Oil boasting a unique smoky and spicy flavor profile. This exceptional olive oil rounds off...
Our Top Selling EVOO year over year! Transform your culinary creations with the robust flavor of our Garlic Olive Oil, a must-have for garlic enthusiasts everywhere. This exquisite blend of Ultra...
Add a bold kick to your culinary creations with our spicy Harissa Olive Oil. Crafted by blending Certified Ultra Premium Extra Virgin Olive Oil with a medley of smoked chili peppers, garlic, caraway,...
