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2 lbs. of large shrimp, peeled and deveined (16-20) or white chicken breast3 minced garlic cloves1 diced medium yellow onion¼ cup of minced parsley¼ cup of minced fresh basil1 teaspoon of mu … read more

¼ cup Garlic Olive Oil¼ cup Spicy Baklouti Green Chili, or Jalapeno Olive Oil + 2 tablespoons for finishing1/2 cup all-purpose flour 1 1/2 cups diced onion1/2 cup diced green bell pepper1/2 … read more

12oz of linguine1 1/2 pounds of ripe roma tomatoes1/2 of onion - chopped1/4 cup of Oro Bailen Picual EVOO3 tablespoons of Herbes de Provence infused Olive Oil2-3 minced garlic cloves1/4 cup … read more

1- 1/2 lbs of medium pealed and d-veined shrimp2 cups of cut broccoli1 carrot cut into long string pieces1/4 of a onion cut into thin slices1 cup of snow peas2 tablespoons of Chilean Arbequi … read more