Robust Intensity-Crush Date: March 2025
Our Peruvian Reserve is a Koroneiki dominant single estate crush resulting from fruit picked simultaneously and crushed together. This masterful cuvee contains Koroneiki, Picual and Picholine with pronounced notes of green banana, tomato leaf and baking spice. The creamy center is followed by an intense pepper and fleeting bitterness. 3 cough.
*Biophenols: 411.1 ppm FFA: 0.24
Oleic Acid: 69.73 Peroxide: 3.41
DAGs: 90.6 *PPP: <0.6
Squalene: 5,018.8 A-Tocopherols: 252.6
FRUITINESS 5.0 BITTERNESS 4.0 PUNGENCY 3.5
*As measured at the time of crush.
Country of Origin: Peru Producer: Oasis Olives
All extra virgin olive oils sourced from Con' Olio undergo testing by Modern Olives, the world's premier olive oil testing laboratory, for both organoleptic and chemical analyses. They are fully accredited by the AOCS (Australian Olive Chemist Society).
