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Crafted with elegance and care, this balsamic reveals a delicate warmth and subtle spice that highlights the luscious, orchard –fresh flavor of D’Anjou pear in every drop. A seasonal exclusive-here for a short time! Polyphenol Range: 3,000...

Producer: Biscottificio Antonio Mattei Region: Tuscany 4th Quarter Only Delicious new Biscotti with Pistachios and Almonds. Antonio Mattei introduce another new iteration of their famous biscotti: Biscotti con Pistacchi e Mandorle. Every aromatic bite...

Introducing our brand-new Chimichurri Verde Fused Olive Oil. Inspired by the vibrant flavors of Argentina, this zesty and herb-packed olive oil is bursting with fresh parsley, cilantro, garlic, oregano, black pepper and our baklouti fused olive oil!...

Bake a better future! This delicious brownie mix is vegan, gluten-free, and made in a snap with only extra virgin olive oil and water. A fudgy, gooey shrine to decadence. Chocolaty, chewy, and (dare we say it) deliciously moist. Topped with a perfect...

This blend and some pepper are all you need to elevate any dish: We've mixed the classic French Herbes to Provence with just the right amount of sea salt. Ingredients: French Gray Salt, Thyme, Basil, Savory, Fennel Seed, Rosemary, Tarragon, Lavender...

Medium Intensity-Crush Date October 2024 Olio Verde was the first Sicilian olive oil made with 100% Nocellara del Belice olives. This classic oil has an unctuous and velvety mouthfeel with a fruity flavor. Notes of ripe tomatoes, banana, and herbs are...

Light and flaky, made with extra virgin olive oil and grey sea salt from France. Organic Wheat Flour, Organic Sourdough Starter (organic wheat flour, water), Organic Cane Sugar, Organic Olive Oil, Sea Salt, Sel Gris 

Producer: Rustichella d'Abruzzo Region: Abruzzo A succulent, buttery dome-shaped rich brioche bread Panettone studded with chopped dried figs, dark chocolate chips and scented with natural vanilla. The brioche is made with a special natural yeast and...

This amazing combination of sea salt and saffron spice is one that should always be in your kitchen pantry. Saffron is renowned for being the most expensive spice in the world that has a distinctive aroma and a penetrating, slightly bitter taste with a...