Premium Specialty Oils

Elevate your culinary creations with our exquisite Black Truffle Olive Oil, the quintessential choice for true gourmet enthusiasts. This luxurious olive oil is expertly infused with the mysterious and bold flavor of black truffles, bringing an...

A flavorful, healthy and local alternative to European olive oil adding unique flavor to everything from roasted vegetables to pasta salad to oatmeal. Stony Brooks, butternut squash seed oil (BSSO) debuted in the fall of 2008. With the help of...

Austrians enjoy their pumpkin seed oil like Italians enjoy olive oil – it makes a versatile condiment oil for us on soups, fish, vegetables and even hot cereal. Pumpkin Seed Oil is finally making its way onto the American pantry shelf. Our roasted...

Our handcrafted Roasted Walnut oil is made in California, strictly following 150-year-old traditional methods. Slowly roasted to perfection, then expeller pressed and lightly filtered. Certainly a must in the gourmet kitchen, full of Omega 3 and natural...

Our Japanese dark toasted sesame oil is made from high quality sesame seeds roasted slowly under low temperature, and then pressed in small batches in Japan in the traditional style. It has tremendous depth of flavor and mouth-feel. One of the most...

Elevate your culinary creations with our exquisite White Truffle Olive Oil, the connoisseur's choice for those who truly appreciate gourmet flavors. This artisanal oil, crafted in Italy, delivers an unmistakable, intense white truffle flavor that...