Kessho Craft Chocolate

Cocoa Butter Origin：Peru Tasting notes: Black sesame, nuts, cream, and sea salt Crafted with high-quality roasted black sesame, sourced from India, that has been carefully ground together with cacao...

70% Dark Chocolate with Himalayan Pink Salt – crafted with Kokoa Kamili cacao from Tanzania. Vibrant flavor with notes of salted dried orange peels and berries. Cacao Bean Origin：Kokoa Kamili -...

Award-Winning Hojicha White Chocolate Bar – crafted with roasted tea from Kyoto. Recognized with 5 international chocolate awards, including World Silver and Asia-Pacific Gold, with flavor notes...

Cacao Bean Origin：Kokoa Kamili - Tanzania Tasting notes:A bright citrus and neroli flavor, with slight pine aroma. Treat yourself to a truly unique experience with our yuzu dark milk chocolate! Made...

Cocoa Butter Origin：Peru Tasting notes: Classic matcha, a hint of seaweed, and toasted rice Matcha lovers, we understand your cravings. This bar combines Ceremonial matcha powder from Uji, Japan with...