EXTRA VIRGIN OLIVE OILS

ROBUST Intensity-Crush Date-MAY 2025 Our Chilean Arbequina features notes of creamy green banana and artichoke heart, complemented by a malty finish and a lingering peppery kick. Delicious for all applications, including high heat cooking. 3...

Originating from the Barbary Coast of North Africa, the Tunisian Baklouti pepper is exceptionally fruity and unique to the region. The award-winning fused oil, produced exclusively by our supplier Delizia Olive Oil, is the world's sole example of...

A bold, fragrant favorite for garlic lovers everywhere. Crafted with Ultra Premium Extra Virgin Olive Oil and infused with fresh garlic, this bottle brings instant flavor to every dish. Drizzle, roast, saute, or dip - there's no wrong way to use it...

Our spicy Harissa Olive Oil is made by combining our Certified Ultra Premium Extra Virgin Olive Oil and smoked chili peppers, garlic, caraway, coriander, and cumin spices. This olive oil is one of the spiciest in our collection. COMPLEMENTS: Beef,...

Made with Certified Ultra Premium Extra Virgin Olive Oil, our Tuscan infused olive oil is like an herbal party in your mouth, featuring oregano, rosemary, marjoram, and garlic. Whether you're sautéing, grilling broiling, roasting, or baking, this...

Robust Intensity-Crush Date: March 2025 Our Peruvian Reserve is a Koroneiki dominant single estate crush resulting from fruit picked simultaneously and crushed together. This masterful cuvee contains Koroneiki, Picual and Picholine with pronounced notes...

ROBUST INTENSITY-Crush Date-OCT 2025 Our Portuguese Cobrançosa displays savory vegetal characteristics with notes of arugula and green tea leaf with a pungent finish. A perennial favorite, winning multiple awards year after year. 3 Cough Our...