Easter Sweets

Producer: Suprem Nougat G. Savin Region: France The Provençal Power BarThis delicious, wholesome confection envelopes almonds (and a dash of pistachios) in soft, creamy nougat made with egg whites and lavender honey (without this rare lavender honey,...

This porcelain dish is sure to impress your friends. The design of the balsamic resting inside of the oil is a work of art, almost too good to eat…almost. So, get out your bread and make this a gathering to be remembered. 5x5x1.5

Ingredients: Sea Salt. Pure ocean sea salt is harvested from the pristine blue waters off the coast of Brazil. The crystals are naturally evaporated and purified, and then shipped to Europe to be crushed and screened to the optimal shaker size. This is a...