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The Conscious Bar Hazelnut
They call this one the childhood favorite – reimagined and turned into an artisanal masterpiece. Crafted to bring out the intricate nuances of rich cocoa, caramelized dates and candied hazelnuts, you’ll experience this combo like never before...
$13.99 -
Smoked Mussels
These plump canned mussels offer a savory taste of coastal Spain. Smoked over bay wood and packed with extra-virgin olive oil and mussel broth, they’re great as a snack out on the trail or pulled out of your kitchen pantry for a fast pasta or salad at...
$9.29 -
Sardines in Olive Oil
These uniquely flavorful tinned sardines are responsibly sourced from family-owned fishing boats in the Cantabrian Sea. Our Sardines in Extra Virgin Olive Oil are hand-packed in olive oil with a touch of salt, so the meaty texture and and mild flavor of...
$9.00 -
Matcha Kessho Chocolate Bar
Cocoa Butter Origin:Peru Tasting notes: Classic matcha, a hint of seaweed, and toasted rice Matcha lovers, we understand your cravings. This bar combines Ceremonial matcha powder from Uji, Japan with organic Peruvian cocoa butter, offering the distinct...
$12.00 -
Kessho Yuzu Dark Chocolate Bar
Cacao Bean Origin:Kokoa Kamili - Tanzania Tasting notes:A bright citrus and neroli flavor, with slight pine aroma. Treat yourself to a truly unique experience with our yuzu dark milk chocolate! Made with yuzu harvested at Miyazaki Prefecture in Japan and...
$12.00 -
Black Sesame Kessho Chocolate Bar
Cocoa Butter Origin:Peru Tasting notes: Black sesame, nuts, cream, and sea salt Crafted with high-quality roasted black sesame, sourced from India, that has been carefully ground together with cacao butter and sea salt, this black sesame bar perfectly...
$11.00 -
Tagliatelle
From the Italian word tagliare, meaning "to cut," as tagliatelle was traditionally hand-cut with a knife. This pasta is mostly associated with Bologna, but today is very common throughout Italy. Traditionally served with a hearty bolognese sauce or...
$7.99 -
Saragolla Organic Rigatoncini
Saragolla is a variety of wheat, an un-hybridized heirloom grain, which has been grown in Abruzzo for centuries. During the 19th century, Saragolla was so widely used throughout southern Italy that the term "saragolla" was commonly used to identify durum...
$8.99 -
Macaroni
Producer: Rustichella d'Abruzzo Region: Abruzzo Packaging: Bags, Bulk Shape: Short Pasta Known as macaroni in the United States, this "crooked" elbow pasta will surprise anyone with its density and texture. The perfect shape for classic macaroni and...
$7.00