Bright Cara Cara orange layered with creamy Madagascar vanilla for a smooth, citrus-forward balsamic that’s vibrant, lush, and unexpectedly decadent.
PERFECT WITH:
Salads • Fresh fruit • Vanilla Ice Cream • Yogurt • Pork• Seafood • Chicken • Cocktails • Soft Cheeses
OIL PAIRINGS:
Persian Lime • Harissa • Orange • Lemon • Cilantro Onion • Tuscan • Garlic
WAYS TO ENJOY:
- Drizzle over fresh berries or citrus salads
- Add to sparkling water or prosecco cocktails
- Spoon over vanilla ice cream or cheesecake
- Swirl into yogurt and granola
- Reduce into a glaze for pork or seafood
REGION: Modena, Italy
PRODUCER: Acetum
Our balsamics are naturally infused, free of caramel coloring, added sugars, and thickeners, and aged in wooden barrels using the traditional Solera Method of Modena, Italy.
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Cara Cara Orange/Vanilla Balsamic Vinegar
This is so good drizzled on fresh fruits! Enhances their flavor and gives them a bit of a zing.
