Made with fresh lemon crushed with early harvest, fresh picked Greek olives, using 100% mechanical cold extraction methods. This is a beautiful lemon fused olive oil with a unique green rind tasting profile. This agrumato process fully captures the flavor creating a versatile oil that you can use in any dish that calls for lemon. This is a delightful, aromatic and fresh tasting oil.
COMPLEMENTS: fish, salad, vegetables, chicken, fruit, bread
BALSAMIC PAIRINGS: Strawberry, Traditional, Tangerine, Red Apple, Blueberry, Comice Pear, Peach, Oregano, Raspberry
IDEAS: Combine with a balsamic for salad dressing for veggies or fruit
-use to sauté, bake & grill chicken, fish
-sauté dry rice until translucent, add liquid, then cook as directed
-replace other oils in baking
- 1.50 LBS