Robust Intensity
*Crush Date: October 2022
Melgarejo Hojiblanca is our greenest olive oil and consistently one of our most awarded and complex oils with high fruitiness scores. Flavor notes include green melon, tomato leaf and arugula.
Always one of Tabatha’s favorites.
*Biophenols: 471.7ppm FFA: 0.18
Oleic Acid: 76.07 Peroxide: 6.52
DAGs: 96.7 *PPP: .07
Squalene: 5749.8 A-Tocopherols: 392.1
*As measured at the time of crush.
ORGANOLEPTIC TASTE PROFILE ASSESSMENT
FRUITINESS 5.5 BITTERNESS 3.8 PUNGENCY 3.3
REGION: Spain
PRODUCER: Melgarejo
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Love this varietal!
This continues to be one of my favorite tasting olive oils. Such a lovely grassy taste.
