Gluten Free gold loaf from our favorite local Gluten Free baker, GFYkitchen. These loaves will be kept frozen until you arrive for pickup at our shops!
Ingredients: ﬂour base (white rice ﬂour, brown rice ﬂour, potato starch, tapioca ﬂour, xanthan gum, baking soda, baking powder, sea salt), water, Organic golden flaxseed, Natural oil blend [palm fruit, canola and olive oils], water contains less than 2% of salt, natural flavor, lactic acid (non-dairy) and naturally extracted annatto (color)), Organic blue Agave, yeast, olive oil, salt, apple cider vinegar
Regular: net wt. 31.75 oz. (900g)
- 1.98 LBS