WHAT'S THE BEST PART OF THE DAY? THE AFTER WORK DAY PART! CELEBRATE THE END OF YOUR DAY WITH HOPS-INFUSED DARK CHOCOLATE, FINISHED WITH BITS OF CANDIED GINGER!
GLUTEN FREE, VEGAN, ORGANIC DARK CHOCOLATE WITH 70% DOMINICAN REPUBLIC DARK CHOCOLATE, GINGER AND HOPS.
Handcrafted in small batches, this chocolate bar is created with single origin chocolate handpicked by the founder.
Single-origin chocolate is created using only one variety of cacao harvested in one region. Cacao is a plant that takes on the characteristics of the region it grows in. This is what gives it unique characteristics and flavor profiles. Similar to wine, cacao can be floral, earthy, herbal or fruity. Master Chef Anita Pluymen prefers the distinctive tastes of single-origin chocolate, making it simple to trace the origins of our products and know the sustainability of the farms where our chocolate is grown.